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Our Menu

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Delicious Brunch, Lunch, Dinner & More
Brunch MenuSaturdays: 10:00 AM to 3:00 PM Sundays: 11:00 AM to 3:00 PM


Starters



Fried Calamari
Asian Soy Glaze with Red and Green Peppers


Lobster Nachos
Guacamole, Onion, Peppers, Tomato, Sriracha Sour Cream


Fried Pickles
House Made Spears with Coastal Dipping Sauce


Peel & Eat Wild Georgia Shrimp
Sprinkled with House Seasoning and Served with Cocktail Sauce and Drawn Butter. Served 1/2 lb. or 1 lb.


Oysters
Raw or Steamed served with Cocktail Sauce, Ginger Mignonette, and Grated Horseradish. Served 1/2 dozen or full dozen.


Dirty Oysters
Raw Oysters Topped with Caviar, Shallots, Sour Cream, and Hot Sauce. Served 1/2 dozen or full dozen.


Chicken & Andouille Gumbo or Soup of the Day
Served in by the cup or bow.



Brunch
Egg Dishes Served with Choice of Grits or Potato Latkes, Substitute House Salad or Cup of Soup


Low Country Omelette
Wild Georgia Shrimp, Andouille Sausage, Peppers, Onions and Cheddar Cheese


Lobster Omelette
Tomatoes, Basil, Onion, and Sweetgrass Dairy Goat Cheese


Sunrise Breakfast
Three Eggs Your Way, Bacon or House Made Sausage, Potato Latkes or Grits


Crab Cake Benedict
One Lump Crab Cake on English Muffin Topped with One Poached Egg and Hollandaise Sauce


French Toast
Topped with Pecans and served with Warm Maple Syrup


Coastal Pancakes
Served with Bacon and Warm Maple Syrup and garnished with whip cream and fruit


Category 5
One Fried Egg with Cheese, Applewood Smoked Bacon, House Made Sausage, Potato Latke, and Sausage Gravy served on a Cat Head Biscuit


Biscuit & Gravy
Biscuits topped with Fried Chicken Cutlet and House Sausage Gravy



A La Carte



House Sausage


Biscuit


Applewood Bacon


Potato Latkes



Salads & Lunch



Greek Salad
Romaine, Kalamata Olives, Tomatoes, Cucumber, Feta Vinaigrette. Add ons include; Chicken, Shrimp, Salmon, or Tuna.


Asian Tuna Salad
Mixed Greens, Cashews, Bell Pepper, and Tomatoes with a Thai Cilantro Vinaigrette


Applewood Smoked Bacon & Cheddar Angus Burger
Beefsteak Tomatoes, Bibb Lettuce, House Made Pickles, Red Onion, Vermont White Cheddar, Seasoned Mayo, and Choice of Side. Sides include; House Fries, Sweet Potato Fries, Nat King Cole Slaw, or Cucumber Salad.


Fish & Chips
Beer Battered Cod & House Fries, Tartar and Malt Vinegar


Fried Wild Georgia Shrimp
House Fried and Nat King Cole Slaw


Wild Georgia Shrimp & Grits
Andouille Sausage, Peppers and Onions, and Smoked Tomato Bacon Gravy over Vermont White Cheddar Grits


House Made Dressings
Gorgonzola, Ranch, Lemon Vinaigrette, Basil Vinaigrette, Balsamic Vinaigrette, Tomato Balsamic, Honey Mustard Vinaigrette

Hours of Operation:

  • Monday - Friday:

    • 11 am - 9 pm

  • Saturdays:

    • Brunch: 10 am - 3 pm

    • Dinner: 4 pm - 9 pm

      • (Bar Service only 3 pm - 4 pm)

  • Sundays:

    • Brunch: 11am - 3 pm

    • Dinner: 4 pm - 9 pm

      • (Bar Service only 3 pm - 4 pm)

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Our Address:

  • 102 Marina Drive

    • Saint Simons Island, GA 31522​

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©2024 by Coastal Kitchen

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